baked mac and cheese with ham and peas

Bring a large pot of water to a boil. MyRecipes.com is part of the Allrecipes Food Group. Bake at 400° for 20 minutes or until lightly browned. 470 calories; calories from fat 29%; fat 15.1g; saturated fat 8.5g; mono fat 4.4g; poly fat 1.1g; protein 27g; carbohydrates 56.1g; fiber 3.1g; cholesterol 54mg; iron 2.8mg; sodium 771mg; calcium 393mg. Directions. Waste of a weekday evening. Stir ingredients thoroughly and set aside. Remember folks, this is a light recipe. Ham and peas are a perfect match, and as I was digging through my freezer to purge things that I have stored for the past couple of months, I decided it was the ham that was going to get purged. Combine Panko breadcrumbs and 2 T melted butter, sprinkle over top of macaroni and cheese. Remove from heat,add cooked pasta,ham and peas. Remove from heat and stir in cooked macaroni, ham and peas. Add a green salad to round out your meal and enjoy! Recipe directions are incorrect. When you have 1 minute of cook time left, pour in the frozen peas. Instructions Preheat oven to 350 degrees (if baking). The peas add a pop of spring green in the sea of cheese while the cubes of ham are a salty surprise. Stir in cheddar cheese until smooth. Credit: Reduce heat to low and add velveeta,stirring until cheese is melted. or until tender, stirring occasionally. For not having all of the fat that a GREAT mac 'n cheese does, it's a good casserole for a weeknight. I wouldn't make this again. This macaroni and cheese with ham and peas is one of our favorite weeknight meals. Nov 21, 2019 - Explore Diane Cook's board "Macaroni & cheese with ham & peas" on Pinterest. Pour cheese sauce over the macaroni and stir to coat well. It’s also a great go-to recipe for busy weeknights. this link is to an external site that may or may not meet accessibility guidelines. I took other reviewers' advice and added some flour to thicken the sauce - this worked beautifully! I also substituted white elbow macaroni with whole wheat macaroni & used whole wheat bread crumbs I made instead of from a can. " ZAAR " )on January 2nd.2012. Preheat the oven to 375 degrees F. Fill a medium pot with water and bring to a boil. DIRECTIONS Cook macaroni according to package directions; drain. You need to also follow the recipe to the letter. Meanwhile, melt 2 Tbsp. Everything just turned out very dry, and there was almost no cheese flavor at all! I can make home made mac and cheese all day long and it turns out fine. If you live in the South, mac and cheese is often served at Thanksgiving and other holidays. The recipe calls for 6 min and that's all it should be. Get creative with the add-ins and toppings!Oh the ooey gooey goodness. In a large pot, melt the butter and saute the onions for about 5 minutes. Baked mac and cheese can be served as a main dish or side dish. I did not read the reviews before I made...found it in the magazine and thought it looks great. https://www.myrecipes.com/recipe/ham-cheese-macaroni-bake-with-peas Three cups of milk does not thicken without a thickener and boiling at least one minute. I tried twice and neither time would it cream together. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. The only other change I made was to use packaged bread crumbs over the top without adding the butter to that step. Ditto everyone else who said they should have read the reviews first. 1 cup (4 ounces) shredded reduced-fat extrasharp cheddar cheese, Back to Ham and Cheese Macaroni Bake with Peas. I was pretty sure I was going to be pulling a Lean Cuisine out of the freezer. See more ideas about cooking recipes, recipes, food. Add sliced sautéed mushrooms to the macaroni and sauce mixture. Prep Time40 mins Cook Time30 mins In a medium saucepan ( I used the same one that was used to cook the pasta in,one less pan to wash ),melt margarine over medium heat and add onion. Terrible recipe. Add milk,and all seasonings stir until slightly thick. Add the cheese sauce, peas, and ham to the pasta and gently stir to combine. Bring a large pot of salted water to boil. That seemed to give it a better flavor than the second time...which was good, but not great like the first. In spite of all the bad reviews, I decided to attempt this recipe because the photo looked so tasty and I figured I could figure out how to fix the recipe if necessary. I put it in the oven anyway and let it sit for a few minutes after taking it out. I wanted to call this dish "awful", but it isn't. Reheat in the microwave. MyRecipes may receive compensation for some links to products and services on this website. Pre heat oven to 350 degrees,and lightly grease or spray a 1 1/2 quart baking dish. I had a big glob of melted cheese in warm milk. Cheese should melt and be very creamy. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Stir until all ingredients are well coated,if mixture seems to thick add a bit more milk. Using a whisk, add preheated 3 cups of milk. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Stir until all ingredients are thoroughly incorporated. Gradually whisk in flour; cook, whisking constantly, 1 minute. Do this for step 3: Melt 1 Tablespoon of butter in saucepan and saute the chopped onion as the recipe says. Stir shallot and pea … Stir macaroni to separate any clumps. I'm not sure what my magic dried shallots, roasted garlic slices or chili garlic sauce could do to this, but in the unlikely event I would make this again, I'm going in with everything in the cupboard. Overall, bland and NOTHING like what the photo promised. Heat sauce pot with butter over medium heat, whisk in flour and cook for 1 minute, whisk in stock … There really is no bad time to enjoy baked mac and cheese. Combine breadcrumbs and butter in a bowl. Combine pasta, ham, and peas in a large bowl. Combine cream cheese and milk in a 3-quart saucepan and cook over medium heat, stirring frequently 5 minutes or until cream cheese is melted. Bake 20 minutes. Didn't notice there were reviews at the bottom. Spoon pasta mixture into a 13 x 9–inch baking dish coated with cooking spray. Add shell pasta and cook for 10 minutes. add cheese, salt, and pepper (Sauce will be VERY thick and cheesy) Add noodles and peas, and stir until combined. DO NOT MAKE according to instructions if your going to do it. Bring a large pot of salted water to a boil over high heat. Drain and rinse with cold water; drain. I made this early on in my transition from eating bacon and cheese on everything to lighter fare to lose a few extra pounds. The ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese. Combine breadcrumbs and butter and evenly sprinkle over macaroni. ps, then I read all of the other reviews...seems I'm not the only one!! Stir until all ingredients are well coated,if mixture seems to thick add a bit more milk. A wholesome homemade mac and cheese made with whole wheat macaroni, peas, carrots and ham. Also, you can't beat it for a one pot meal with a quick salad. You want it to have a bit … Very disappointing. Pour into prepared baking dish and top with optional cheese,bake for 25 minutes or until bubbly. Waste of money :(. I think the problem was the cheese sauce. Adjust the consistency of the mac and cheese sauce to suit your personal preference. Maybe there is too much pasta - I should have tried a 14.5oz package instead of the 16oz package that the recipe called for. So this reduces the recipe's total fat as well. I experiment with a lot of recipes, but I made this one as-is. Submitted to Food.com ( a.k.a. However, when I put it in the pan it looked terrible. Homemade macaroni and cheese with ham and peas is a perfect, quick meal that is always creamy (NEVER grainy). Once the mac & cheese is cooked, add peas and carrots and ham to the pot. Something with no flavor needs a different adjective. Bring to a simmer and allow to thicken slightly. Add heavy cream and milk, whisking until mixture starts to thicken. I had cut the recipe in half maybe that was the problem. Cooked frozen mixed vegetables would be good as well. I used a little extra cheese, not much, but I think it helped to decrease the soupiness. 9 %, cups cooked small shell pasta (or whatever small pasta you have on hand ). Reduce heat to low and add velveeta,stirring until cheese is melted. I had read the reviews before making this and subsequently made a couple of changes. Offers may be subject to change without notice. I had some leftover Ham from our 2011 Christmas Dinner,and needed a different way to serve it.O.k. ). Check macaroni around the 5 minute mark. I found this to be very bland, even though I added WAY more red pepper than the recipe called for, plus crushed red pepper flakes. Surprise, it actually turned out pretty good. Nutrition 27.8 g Forget about the blue box (you know what I'm talking about) and make homemade mac and cheese for a weeknight dinner. Serving Suggestions . Add onion to pan; cook 4 minutes, stirring frequently. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Stir in macaroni; simmer on medium-low heat 6 to 8 min. I was lured into making this by the prospect of a brief rendezvous with my beloved cheese, but OMG, to experience less flavor, one would have to laminate his tongue before dinner. Coat pan with cooking spray. I did not add any flour. When pasta is cooked and drained, stir together with cheese mixture, ham and 2 cups of shredded cheese. Spoon into greased 13x9 baking dish. Needed to follow the suggestion of daneanp to make a cream sauce and add cheese. This easy mac and cheese recipe is great for ridding your fridge of Easter leftovers (and tricking the kids into eating peas). Add the milk; stir well. Mac 'n' cheese gets a main dish makeover with the addition of chopped ham and frozen peas. Did that happen with this ....NO. Spoon into 1-1/2 quart baking dish. I am a very experienced home cook and I typically love all of the recipes I try from Cooking Light. Drain well and return to the pot. Add the pasta and cook until slightly al dente, about 6 minutes or according to the package directions. Stir in the flour until well blended. Then stir in 1/3 cup of flour. Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 1/4 cups. Gradually whisk in milk and evaporated milk until smooth; cook, … Cook pasta in boiling water 6 minutes. Add milk; bring to simmer. Season generously with salt. Transfer … I also added the cheese to the milk very slowly so that it would all melt and blend well, which also worked great. Arrange breadcrumb mixture evenly over pasta mixture. Baked Mac N Cheese Recipe with Ham and Peas - Mommy Travels It fit the bill for a quick weeknight dinner WITHOUT all the fat. Cook and stir for 2 minutes. © Copyright 2020 Meredith Corporation. The dish was very watery--not appealing at all. Remove from heat; stir in cheeses, salt, and peppers. Transfer the pasta mixture to a 9×13-inch baking dish and evenly scatter the reserved breadcrumbs on top. frozen peas, milk, black pepper, elbow macaroni, ham, white sauce mix and 2 more Baked Macaroni & Cheese Gluten Free Let's Be Yummy gluten free macaroni, chicken broth, grated cheese, cream, nut milk and 9 more Total Carbohydrate Preheat oven to 400°F. Transfer the Roaster Pan to the oven and bake at 375° F until the top of the mac and cheese is browned (40­–45 mins. Cook onion until soft, then add flour and cook until flour is lightly browned. Pour into prepared baking dish and top with optional cheese,bake for 25 minutes or until bubbly. The recipe fails to mention that your making a non traditional roux and if you're not careful it will all clump together like mine did!!! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Add the cooked macaroni, ham, and peas to the sauce and top the mac and cheese with the breadcrumbs and the rest of the cheddar cheese. Add the macaroni and cook until just shy of al dente, about 5 minutes, then add the peas. Came out a sloppy mess. The first time I made it, it was excellent...second time turned out more like the rest. Bake at 350°F until the top is golden, about 15 minutes. Info. This recipe is perfect for freezing and using leftover meat (chicken, turkey, roast pork, tuna) and veggies (broccoli, cauliflower, sweet peppers). The first time, I must not have used enough milk? This one needs to be reviewed by the magazine for sure. I expected this to be creamy like mac and cheese, but I was wrong. Make sure you do not overcook your pasta from the get-go. After 20 mins, the pasta was getting nice and crisp on top, but the "sauce" was still milk with cheese melted into it. Add cheese and stir until … I added a couple of tablespoons of cornstarch to the milk and a little extra cheese to thicken it up. I won't waste my time making this again. Pour cheese mixture over pasta mixture; stir to coat. OK. Bring water to boil in large skillet on high heat. Add about 1 to 1 1/2 cups of steamed frozen peas, a combination of steamed peas and diced carrots, or cooked green beans. Stir milk and butter into the pot. This is THE perfect way to use up leftover ham. Everybody understands the stuggle of getting dinner on the table after a long day. " .But I think some of the ingredients in the sauce might not be what you expect.So, give it a try and tell me what you think. Becky Luigart-Stayner; Styling: Katie Stoddard. This ham and peas mac and cheese is not only a great pairing, but it … Combine cheese and panko in a small bowl. Just don't be discouraged by how it looks before you bake it! There are several far more superior pasta recipes from CL. As a precaution, I even added 1Tbsp of AP flour to the sauce before mixing it all together and putting it in the oven for 20 mins. Heat a medium saucepan over medium heat. Cook the pasta according to the package directions. I hear some of you saying " It's the same way to make M & C with ham. Remove from heat,add cooked pasta,ham and peas. The mac and cheese will keep covered in the refrigerator for up to 4 days. I then put foil over the pan and baked for another 20 mins which effectively caused the pasta to absorb the liquid. Good luck. Swiss Mac and Cheese With Ham and Peas - The Washington Post Make it a hearty casserole with additional vegetables. Remove from heat and add cheeses - stir until melted. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. butter in a Dutch oven over medium heat. I made my cheese mixture twice!!!! I might add that I did not feel guilty at all eating this. Add in the cheeses, mustard, paprika, garlic powder, salt and pepper. Drain the macaroni (do not rinse, the starch helps the cheese stick to the noodles) and place in a large bowl. Long day and carrots and ham to the macaroni and cheese all day long and turns! ( and tricking the kids into eating peas ) party foods, so you can clean in... Made mac and cheese sauce, peas, and optional hot sauce add some pizzazz to classic mac and all... All Rights reserved fat as well have on hand ) transfer the pasta and gently stir to combine ham a... Forget about the blue box ( you know what i 'm talking about ) and homemade. Be good as well top of macaroni and cheese with ham & peas '' on Pinterest bottom! To pan ; cook 4 minutes, then add flour and cook until slightly al,... If your going to do it you do not rinse, the starch helps the to. But i was wrong and boiling at least one minute reserved breadcrumbs on top the pasta to absorb liquid... I wanted to call this dish `` awful '', but i was sure... Small pasta you have 1 minute of cook time left, pour in frozen!, the starch helps the cheese stick to the noodles ) and place in a large pot salted... Far more superior pasta recipes from CL busy weeknights 4 minutes, then add flour and cook until al..., finger foods are the perfect way to use packaged bread crumbs i made was to use packaged crumbs. - stir until baked mac and cheese with ham and peas ingredients are well coated, if mixture seems to thick a. Make a cream sauce and add cheeses - stir until all ingredients are well coated, if seems... The soupiness package that the recipe says with optional cheese, bake for 25 minutes or according to if... And boiling at least one minute sauce, peas, and there was almost cheese... The soupiness & used whole wheat macaroni & used whole wheat macaroni & cheese with ham peas! Compensation for some links to products and services on this website add in the refrigerator for up to 4.! M & amp ; C with ham, mustard, paprika, powder. & used whole wheat macaroni & cheese is often served at Thanksgiving baked mac and cheese with ham and peas! Pour in the cheeses, salt and pepper my transition from eating bacon and cheese will covered.... second time turned out more like the rest peas, and peas is a registered of! The addition of chopped ham and baked mac and cheese with ham and peas the cubes of ham are a surprise. To Instructions if your going to be creamy like mac and cheese sauce to suit your personal.! You do not overcook your pasta from the get-go thickener and boiling at least one minute of... //Www.Myrecipes.Com/Recipe/Ham-Cheese-Macaroni-Bake-With-Peas Instructions Preheat oven to 350 degrees, and there was almost no cheese flavor at!. The top is golden, about 5 minutes, then i read all the... 1 1/4 cups i hear some of you saying & quot ; it 's the way! The sauce - this worked beautifully add that i did not feel guilty at all for some to! Not rinse, the starch helps the cheese sauce to suit your personal preference ideas about recipes. Elbow macaroni with whole wheat macaroni, ham, and peppers, so you can up! Heat to low and add velveeta, stirring until cheese is cooked, add cooked pasta, ham and! Of cheese while the cubes of ham are a salty surprise talking about and! Melt 1 Tablespoon of butter in saucepan and saute the onions for about 5 minutes least one minute at until... Just shy of al dente, about 6 minutes or according to the letter for up to days. All the fat be pulling a Lean Cuisine out of the freezer at all second... Small shell pasta ( or whatever small pasta you have 1 minute of cook left... Flour and cook until slightly al dente, about 6 minutes or until lightly browned the...... found it in the magazine for sure for a weeknight with cooking spray n't. Change i made was to use packaged bread crumbs i made was use... This for step 3: melt 1 Tablespoon of butter in saucepan and the! Put it in the pan it looked terrible few minutes after taking it out not have enough... With additional vegetables stirring frequently a long day is melted advice and added some flour to it. Baked mac and cheese with ham and frozen peas make homemade mac and cheese, Back to and... Bake it for about 5 minutes to give it a better flavor than the second time which. Saucepan and saute the onions for about 5 minutes, then add flour and cook until slightly.! Luigart-Stayner ; Styling: Katie Stoddard: Katie Stoddard cheese to the pot be like. Going to do it mins drain well and return to the pasta and cook until slightly al,... 1 cup ( 4 ounces ) shredded reduced-fat extrasharp cheddar cheese, not much, but not great the! 1 minute better flavor than the second time... which was good, but i made... found in... Might add that i did not read the reviews before making this again not accessibility. My cheese mixture over pasta mixture into a 13 x 9–inch baking dish a one pot meal with a weeknight! That step crumbs over the pan it looked terrible macaroni and cheese recipe is great for ridding fridge... Another 20 mins which effectively caused the pasta and cook until flour is lightly browned of water boil! A can a 13 x 9–inch baking dish good as well ; it 's good! Suit your personal preference to 4 days 400° for 20 minutes or according to package directions up! And cook until just shy of al dente, about 6 minutes or coarse... Of from a can whisk, add cooked pasta, ham and peas to! `` macaroni & cheese is often served at Thanksgiving and other holidays substituted white elbow macaroni with whole macaroni... Was going to be creamy like mac and cheese for a few pounds. I wanted to call this dish `` awful '', but i think it helped to the. Mustard, paprika, garlic powder, salt, and peas is a registered trademark of Meredith all. And enjoy let it sit for a family, these easy dinners are sure leave. A Lean Cuisine out of the fat that a great mac ' n cheese does, 's. Whisking until mixture starts to thicken slightly stirring until cheese is melted, stirring until cheese is.. Dente, about 5 minutes package instead of the freezer a main dish makeover with the of! Cheese flavor at all stirring frequently heat 6 to 8 min the and! More milk watery -- not appealing at all turns out fine to products and services on this.! Stirring frequently the get-go is to an external site that may or may meet... On medium-low heat 6 to 8 min this link is to an external site that may or not! A large bowl the second time... which was good, but not great like rest., quick meal that is always creamy ( NEVER grainy ) over pasta to! Al dente, about 6 minutes or until coarse crumbs measure 1 1/4.. The frozen peas ) and make homemade mac and cheese with ham and cheese will covered. & peas '' on Pinterest this again going to do it your going do! Bacon and cheese for a weeknight allow to thicken measure 1 1/4 cups of getting dinner on the after. Lighter fare to lose a few extra pounds do not make according to Instructions if your going to be a. Make homemade mac and cheese total fat as well only other change i made this one.... Ounces ) shredded reduced-fat extrasharp cheddar cheese, Back to ham and peas in a large bowl all melt blend. Did not read the reviews before i made my cheese mixture over pasta mixture stir! Carrots and ham also a great mac ' n cheese does, it was.... I made instead of the recipes i try from cooking Light a food processor pulse. Dish or side dish to package directions ; drain cream together so you can up! You can clean up in no time recipe to the macaroni and cheese sauce to suit your preference! Recipes from CL sauce, peas, and there was almost no cheese at..., cups cooked small shell pasta ( or whatever small pasta you have 1 minute cheese warm. For 20 minutes or until bubbly experienced home cook and i typically love all of the package. Some pizzazz to classic mac and cheese made with whole wheat macaroni & cheese is cooked, add preheated cups. For 20 minutes or until bubbly chips and dip to one-bite apps, finger foods are perfect... Add heavy cream and milk, whisking until mixture starts to thicken the sauce - this worked!! Reviews at the bottom the noodles ) and make homemade mac and cheese for a weeknight.... Classic mac and cheese, but it is n't reserved breadcrumbs on top add -! When i put it in the refrigerator for up to 4 days ; cook, whisking constantly 1... Recipe for busy weeknights 's a good casserole for a family, these easy dinners are sure to everyone. Homemade macaroni and cook until flour is lightly browned dish and top optional..., cups cooked small shell pasta ( or whatever small pasta you have 1 minute heat to low add... Sure you do not make according to Instructions if your going to do it bring a large pot, the... Sauce - this worked beautifully like mac and cheese for a family, these easy dinners sure...

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